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Grilled Bruschetta Chicken
Easy, healthy grilled bruschetta chicken with simple seasonings, melty mozzarella cheese, and a fresh tomato and basil topping is the perfect summer meal!
Ingredients
- 4 boneless skinless chicken breasts - pounded to even thickness 1 inch or less
- 2 tbsp oil
- 1 tsp Italian seasoning - OR ¼ tsp each dried basil, dried oregano, and dried thyme
- 1 tsp garlic powder
- ½ tsp salt
- ⅛ tsp black pepper
- 4 slices mozzarella cheese
Tomato Basil Topping
- 3 roma tomatoes - diced
- salt and pepper to taste
- 2 tsp fresh lemon juice
- 2 tbsp finely chopped fresh basil
Instructions
- In a large bowl combine chicken, oil, Italian seasoning, garlic powder, and black pepper. Stir to combine and coat chicken evenly with the seasonings.
- Grill chicken over medium-high heat 6-8 minutes on each side or until cooked through.
- While chicken is cooking, prepare the topping. In a medium bowl combine tomatoes, salt and pepper, lemon juice, and basil and stir well.
- Once chicken is cooked through, top each chicken breast with a slice of mozzarella cheese and cook for about 1 minute longer until cheese is melty.
- Top chicken with tomato basil topping and serve immediately.
Notes
Nutrition: Cal 288, Carbs 3g, Protein 31g, Fat 16g,